Thank You!

We’ll let you know our grand opening date.

We also look forward to sharing special events and delicious promotions in the future. We appreciate your love and support!

*Check your junk/spam folder just in case!

Contact Us

773-420-3523

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Catering only

312-414-6181

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Hours of Operation

BYOB $12 Cork Fee Per Party

Only Wine, Champagne, and Beer are permitted
Service not available on Mondays & Sundays

Seating for parties with 6 or less guests, are on a first come first served basis. Once seated and served, there will be a 90min table maximum.

Food on the run is not a fast food restaurant; you will incur a 35-45min wait. 

Hours of Operation

BYOB $25 Cork Fee
Only Wine, Champagne, and Beer are permitted
Service not available on Mondays & Sundays

Seating for parties with 6 or less guests, are on a first come first served basis. Once seated and served, there will be a 90min table maximum.

Pot Roast Monday
2pm – 8pm

Tuesday
We Are Closed

Wine & Dine Wednesday
2pm – 8pm 

Heavy Hitter Thursday
2pm – 8pm

Fish Fry Friday + Sizzling Saturday
2pm – 8pm

Soulfood Sunday
2pm – 7pm

Reservations 

Reservations are required for parties of 4 or more, at a minimum of one day in advance.